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Innovation in tradition. Everyday in the use of raw materials
Pasta made with egg whites and almonds transported direct in nature.
Mones craft cream, truffle butter and yolk figures handmade, with our chocolate selected.
Since the balls of our cart of ice cream ice cream bars through all the shakes, all made by us.
Your imagination is our limit, all kinds of cakes are made to order.
From appetizers salmon, Iberian, foie gras, sausage, caviar, cheese languages, a wide range for your celebrations.
You may find choux cream, truffle and cream always request.
For our day, bread and cake St. George
